Korakundah Organic Tulsi Green Tea

Organic Green tea mixed with the Holy basil leafs packed in DIP bags. 

Preparation:

Use one tea bag of Korakundah Tulsi tea for each cup. Tulsi tea is best made with water at 85*C. Bring fresh water to boil, allow it to cool slightly. Pour the water into the cup and brew it for 2 minutes. Add honey or sugar(Not for Diabetic Patients) to taste. DO NOT ADD MILK.

Ingredients:

Tulsi with Organic Green Tea

Holy Basil:

Native to India, the Holy Basil is also referred to as “The Queen of Herbs” and “The Elixir of Life”, The Holy Basil lives up to its Latin name - ocimum sanctum, which translates as “sacred fragrant lipped basil” or “the incomparable one”. It is incomparable in its health benefits and medicinal properties. 

The Holy Basil, commonly known as Tulsi is a very important herb in Ayurvedic medicine and has now started to be revered by western medicine as well. Consuming Tulsi tea for over a week or so will exhibit the benefits of Tulsi, some of which are quite immediately visible, while others develop gradually after weeks of regular use. The overall benefits of the Tulsi is effective in health care and disease prevention. 

Organic Certification:

Korakundah Estate is a member of IFOAM (International Federation of Organic Agricultural Movement). Korakundah tea is certified for all natural, organic growth and purity of production in accord with Council Regulation (EC) No 834/2007 and Commission Regulation (EC) No 889/2008 by IMO Control.